Gluten Free-ndly
Sourdough Pizza
Good News Brewing Company's motto:
We are not a restaurant and we are not a bar, we are a brewery that serves wood-fired pizza. Likewise, we are not a Gluten-Free restaurant and we are not a Gluten-Free facility. We are a brewery that makes a very good sourdough pizza made with gluten-free flour.
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We will do our best to make sure the pizza is served in a clean and safe environment and use a separate pizza cutter, but all of the other equipment in our facility is used with gluten and the pizza is cooked in the same oven as other pizzas.
We are not experts in this field and we recommend you look for advice from the National Celiac Association if you have questions of concerns.
GLUTEN-FREE NOT TASTE-FREE
INGREDIENTS
Sourdough Wood-Fired Pizza Crust
Gluten-Free Flour (Rice flour, brown rice flour, potato starch, tapioca starch, corn starch, xantham gum.), Water, Sourdough Starter made with Gluten-Free Flour, Vegetable Oil, Salt.
PLANT-BASED CHEESE
You can order the Gluten-Free crust to any of the Good News Pizzas and if you want Dairy-Free Cheese we have your pizza "covered" for this as well.
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INGREDIENTS:
Filtered water, coconut oil, potato starch, tapioca starch, sunflower oil, sea salt, calcium citrate, natural flavor (vegan sources), chickpea protein, konjac and xanthan gums, potato protein, annatto and turmeric extracts (color), powdered cellulose added to prevent caking.
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What is the BEER + PIZZA DIET
Dan Tripp, one of the co-owners of Good News Brewing Company, was on a personal journey towards a healthier lifestyle. He aimed to not only feel better and stronger but also shed some weight, all while still enjoying his love for beer and pizza. Through a series of trials with various diets and trends, Dan discovered the significant impact of reducing gluten, dairy, and sugar from his daily consumption (Don't worry, he still drinks beer daily and eats Good News Meat Pizza weekly).
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After his success, he conceived the idea of the BEER + PIZZA DIET program and was determined to create a pizza that aligned with the program. This led to the birth of the BEER + PIZZA DIET Buffalo Chicken Pizza, which is entirely gluten-free, dairy-free, and sugar-free.
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If you are like Dan and want to lose some inches but won't breakup with beer and pizza, checkout his cohort.
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BEER + PIZZA DIET BUFFALO CHICKEN PIZZA
GLUTEN-FREE
DAIRY-FREE
SUGAR-FREE
EGG-FREE
REACH OUT
Do you have questions about our Gluten-Free Pizza or the BEER + PIZZA DIET?